Indulge in scrumptious apples stuffed and air-fried to perfection.
An apple stuffed with raisins and walnuts and air fried. The top is crunchy while the inside is soft, juicy, and creamy. The pinch of nutmeg adds an additional layer of flavor.
Ingredients
- 1 apple
- 2 tablespoons raisins
- 2 tablespoons chopped walnuts
- ½ tablespoon unsalted butter, melted
- 1 teaspoon white sugar
- ½ teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- ¼ cup water
Directions
- Step 1:Preheat the air fryer to 350 degrees F (175 degrees C).
- Step 2:Cut about 1/2 inch around the top of the apple and spoon out some of the flesh, leaving at least a 1/4-inch border.
- Step 3:Mix raisins, walnuts, butter, sugar, vanilla, cinnamon, and nutmeg until well combined. Spoon into the cavity of the apple. Place apple in a small oven-safe dish and pour in water.
- Step 4:Place dish in the air fryer basket and cook until the apple is fork-tender, 20 to 25 minutes.
LATEST POSTS
- 1
Explore scrumptious Japanese dessert recipes! - 2Discover 10 delicious tailgating recipes you can prep early!
- 3Delightful chicken skillet meals in just 20 minutes!
- 4Discover 20 delightful and simple Japanese dishes perfect for weeknight meals!
- 5Discover 21 delicious deli sandwiches you can easily prepare at home.
- Explore these 16 quick and easy air fryer side dish recipes!
- Discover the top 15 delightful Thanksgiving dishes made effortlessly in your air fryer.
- Explore scrumptious Japanese dessert recipes!
- Explore these delicious and easy cold lunch options!
- Chef John's Best Pastries and Breakfast Treats
- 12 Winning Recipes for Chili Cook-Offs.
- Discover our favorite Japanese izakaya recipes!
- Discover simple slow-cooker recipes with just five ingredients for every event.
- 18 delightful Halloween snacks kids can assist in making.
